Passover Menu - 2026

Passover menu available for delivery to your front door, pick up at our Newton commissary

or please inquire about our full service catering options

Orders must be received by Wednesday, March 25th.

BAR & BEVERAGES

Pre-Batched Speciality Cocktails, Red & White Wine, Beer, Soft Drinks, Sparkling & Flat Water, Ice Delivery 

Available via LBM with pricing per request

Dinner - $100.00 per guest (4 person minimum)

HORS D’OEUVRES OPTIONS

(Choose 2)

Lamb Meatballs served with Mint-Mustard (GF)

Petite Latkes served with Applesauce & Sour Cream 

Smoked Salmon Mousse served with Crudites & Matzo

Artichoke Fritters served with Citrus-Herb Aioli 

Mini Falafel served with Tahini (Vegan, GF)

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Seder Plate, Gefilte Fish & Chopped Liver (available upon request)

MAIN

First Course

Charoset & Matzo (apple needs to be smaller dice or pulsed) 

Chicken Soup with Matzo Ball

Entree

(Select 2)

Roast Chicken with Orange, Apricot, and Fresh Thyme 

(Dark and Light Meat Available)(GF)

Traditional Brisket with Garnish (GF)

Filet of Salmon with Braised Leek & Dill Cream (GF)

Sides 

(select 3)

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Tsimmis

Zucchini Kugel made with Gluten-Free Matzo 

Twice-Roasted Potatoes with Kosher Salt and Fresh Herbs (Vegan, GF)

Dried Fruit Compote (GF)

Spring Asparagus garnished with Preserved Lemon Gremolata (Vegan, GF)

Gem Lettuce, Radicchio, Shaved Radish, Slivered Snap Peas & Green Goddess Dressing (GF)

Dessert

(Select 1)

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Individual Spring Berry Pavlova served with Whipped Cream (GF) 

Flourless Chocolate Torte served with Raspberry Sauce (GF)

Coconut Macaroons (GF)

Coconut Macaroons Dipped in Chocolate