Brie and Caramel Twists or Mini Brie Tartlets
Veggie Rolls
Swordfish Brochettes with Wasabi Honey
Smoked Salmon Canapés
Spanikopita or Mushroom Filled Phyllo Triangles
Wild Mushroom Tartlets
Assorted Italian Crostini
Smoked Salmon Mousse on Cucumber with Red Pepper Garnish
Chicken and Truffle Mousse on Croutons with Garnish
~~
Shrimp Cocktail or Sushi Available Upon Request
First Course Selections
Choose 1
Winter Squash Soup with Crème Fraiche and Pecan Croutons
Mixed Green Salad with Berries, Spiced Pecans, Grated Asiago, and Crouton
Caesar Salad with Homemade Croutons
Salad of Greens with Endive, Bacon, and Walnuts with Roquefort Dressing
Plated Main Course
Choose 1
Chicken Breast with Wild Mushroom and Marsala Sauce
Chicken Breast with: Prosciutto, Cognac, Mushrooms, and Truffle Butter
**Add $5.00 Per Person**
Chicken Breast with Walnut Cream and Fresh Figs
Chicken Breast Savoyard
Red Peppers, Fontina Cheese, Balsamic Vinegar and Hazelnuts
Rice Pilaf or Orzo Pilaf
Twice-Roasted Potatoes with Fresh Herbs
Gratin of Potato and Leeks
Julienne of Assorted Seasonal Vegetables
Green Beans with Roasted Garlic Cloves and Red Peppers
Assorted Breads Basket
Dessert:
Wedding Cake of Choice (Our Price: $3.75 per person)
Chocolate Dipped Berries or Homemade Chocolate Truffles
Complete Coffee and Tea Service
This specially priced menu is estimated at $130 per person.
Cost includes food, labor, rentals, and linens.
Cost does not include flowers and beverages.
Any changes or special items are additional.